Winery Didier GrappeSavagnin Côtes du Jura

White wine of Côtes du Jura of Jura of France

The Savagnin Côtes du Jura of Winery Didier Grappe is a white wine from the region of Côtes du Jura of Jura.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.

Food and wine pairings with Savagnin Côtes du Jura

Pairings that work perfectly with Savagnin Côtes du Jura

Original food and wine pairings with Savagnin Côtes du Jura

The Savagnin Côtes du Jura of Winery Didier Grappe matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of simple endive gratin with gruyere cheese, cream chicken with mushrooms or potato with raclette filling.

Details and technical informations about Winery Didier Grappe's Savagnin Côtes du Jura.

Winery

Winery Didier Grappe

Grape varieties

Natural

Yes

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Dimiat

This variety is cultivated in practically all of Bulgaria, much more so in the region around the Black Sea. Among white varieties, it is still the most widely planted in this country, just ahead of rkatziteli. It is also found in the former Yugoslavia, Albania, Romania, Hungary, Turkey and Greece. It is believed to be the result of a natural intraspecific cross between coarna alba - a Romanian variety - and white gouais.

Informations about the Winery Didier Grappe

The winery offers 19 different wines.

Its wines get an average rating of 3.9.

It is in the top 20 of the best estates in the region

It is located in Côtes du Jura in the region of Jura

The Winery Didier Grappe is one of of the world's great estates. It offers 17 wines for sale in the of Côtes du Jura to come and discover on site or to buy online.

In the top 250000 of of France wines

In the top 1500 of of Côtes du Jura wines

In the top 250000 of white wines

In the top 850000 wines of the world

The wine region of Côtes du Jura

Côtes du Jura is a regional appellation in the Jura wine region of eastern France. Introduced in 1937, it is arguably the largest appellation in the region in terms of geographical extent. In terms of quantity, it is the second largest after Arbois">Arbois. While the vast majority of Jura wines are produced in the Northern half of the region between Etoile and Arbois, the Côtes du Jura catchment area extends some distance to the South.

The wine region of Jura

The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.

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