The Winery Didier Desvignes is one of the best wineries to follow in Beaujolais.. It offers 25 wines for sale in of Beaujolais to come and discover on site or to buy online.
Looking for the best Winery Didier Desvignes wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Didier Desvignes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Didier Desvignes wines with technical and enological descriptions.
How Winery Didier Desvignes wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of rabbit with cider and mushrooms, chinchards with white wine and grapes or light tuna-tomato quiche (without cream).
On the nose the white wine of Winery Didier Desvignes. often reveals types of flavors of citrus, citrus fruit.
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
Although best known for its red wines, the region also produces white Beaujolais Blanc, from Chardonnay and Aligote. These two white wine varieties are also sometimes used in local red wines, in which they can make up to 15% of the Final blend. There are several forms of Beaujolais red wine: standard Beaujolais (including Beaujolais Supérieur), Beaujolais Villages and the Young, characterful Beaujolais Nouveau. The highest quality wines of the region are those of the ten Beaujolais crus - ten wine regions Long recognized as the best in the region.
How Winery Didier Desvignes wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tournedos rossini, osso bucco or chicken waterzooi à la gantoise.
On the nose the red wine of Winery Didier Desvignes. often reveals types of flavors of earthy, red fruit or cranberry and sometimes also flavors of earth, red fruit or black fruit. In the mouth the red wine of Winery Didier Desvignes. is a with a nice freshness.
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
How Winery Didier Desvignes wines pair with each other generally quite well with dishes of beef such as recipes of piglet shoulder with melting baked apples.
On the nose the pink wine of Winery Didier Desvignes. often reveals types of flavors of strawberries, red fruit.
Also known as liqueur d'expédition, a solution made up of wine and sugar added to champagne after disgorgement and which determines the type of wine: extra-brut, brut, extra-dry, dry, demi-sec.
Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Didier Desvignes.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
