
Winery Di Giorgio FamilySterita Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Sterita Shiraz from the Winery Di Giorgio Family
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sterita Shiraz of Winery Di Giorgio Family in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Sterita Shiraz of Winery Di Giorgio Family in the region of Australie du Sud often reveals types of flavors of oak.
Food and wine pairings with Sterita Shiraz
Pairings that work perfectly with Sterita Shiraz
Original food and wine pairings with Sterita Shiraz
The Sterita Shiraz of Winery Di Giorgio Family matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef fillet in a crust, rack of lamb with herbs or duck breast in foil (barbecue).
Details and technical informations about Winery Di Giorgio Family's Sterita Shiraz.
Discover the grape variety: Muresconu
Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Sterita Shiraz from Winery Di Giorgio Family are 0, 2008
Informations about the Winery Di Giorgio Family
The Winery Di Giorgio Family is one of of the world's great estates. It offers 35 wines for sale in the of Limestone Coast to come and discover on site or to buy online.
The wine region of Limestone Coast
The Limestone Coast GI (Geographical Indication) in SouthAustralia is located in the southeast corner of the state, bordering Victoria in the east. It is one of the most significant region of the country, producing nearly one-third of South Australia's quality wines – some of which are the most highly acclaimed in Australia. The zone is regarded as geologically unique and the feature responsible for producing such high-quality wines is its soil. As the name suggests, limestone forms the basis of the soil here, best represented by the famous 'terra rossa' of Coonawarra.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Pinenc
See servadou iron.














