Domaine DhomméAnjou Chenin Sec
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
The Anjou Chenin Sec of the Domaine Dhommé is in the top 40 of wines of Anjou.
Taste structure of the Anjou Chenin Sec from the Domaine Dhommé
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Anjou Chenin Sec of Domaine Dhommé in the region of Loire Valley is a with a nice freshness.
Food and wine pairings with Anjou Chenin Sec
Pairings that work perfectly with Anjou Chenin Sec
Original food and wine pairings with Anjou Chenin Sec
The Anjou Chenin Sec of Domaine Dhommé matches generally quite well with dishes of rich fish (salmon, tuna etc), vegetarian or poultry such as recipes of tuna catalan style, tuna, pepper and tomato quiche or spanish omelette (tortilla auténtica).
Details and technical informations about Domaine Dhommé's Anjou Chenin Sec.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Anjou Chenin Sec from Domaine Dhommé are 2016, 2018, 2017
Informations about the Domaine Dhommé
The Domaine Dhommé is one of of the world's greatest estates. It offers 19 wines for sale in the of Anjou to come and discover on site or to buy online.
The wine region of Anjou
Loire mosaic between schist (black Anjou) and tuffeau (white Anjou): signature Chenin as the white king (≥80%) — dry to sweet with notes of citrus, apple, pear, quince, mirabelle, honey and a mineral touch, racy natural acidity and great ageing on the best. Cabernet Franc in fruity, supple reds (strawberry, cherry, raspberry, violet) and in indulgent off-dry rosés. Grolleau and Pineau d'Aunis as support. AOC of Maine-et-Loire, mild oceanic climate, moderate yields.
The wine region of Loire Valley
Kingdom of lively, dry whites and fine sparklers. Mineral, taut Sauvignon Blanc (Sancerre, Pouilly-Fumé) with citrus and gunflint notes. Multiform Chenin Blanc (Vouvray, Savennières, Layon): straight dry, floral off-dry or noble sweet honey-quince. Saline, iodised Muscadet (Melon B.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
