
Domaine des LauribertFlaveur 'Valréas'
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Flaveur 'Valréas'
Pairings that work perfectly with Flaveur 'Valréas'
Original food and wine pairings with Flaveur 'Valréas'
The Flaveur 'Valréas' of Domaine des Lauribert matches generally quite well with dishes of beef, lamb or spicy food such as recipes of improved horse steak, lamb with masalé sauce and rice or shrimp marinade.
Details and technical informations about Domaine des Lauribert's Flaveur 'Valréas'.
Discover the grape variety: Bonne Vituaigne
It is most certainly native to the Ardèche and is not found in any other French region, let alone abroad. Today, it is practically not multiplied any more and thus in very clear way of disappearance.
Informations about the Domaine des Lauribert
The Domaine des Lauribert is one of of the world's greatest estates. It offers 16 wines for sale in the of Côtes-du-Rhône-Villages 'Valréas' to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône-Villages 'Valréas'
The wine region of Côtes-du-Rhône-Villages 'Valréas' is located in the region of Côtes-du-Rhône-Villages of Rhone Valley of France. Wineries and vineyards like the Domaine Clos Bellane or the Domaine La Décelle produce mainly wines red and white. The most planted grape varieties in the region of Côtes-du-Rhône-Villages 'Valréas' are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône-Villages 'Valréas' often reveals types of flavors of cherry, melon or butter and sometimes also flavors of vanilla, lemon or pear.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.













