
Winery DepeyreLes Phacelies Côtes-du-Rhône
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Les Phacelies Côtes-du-Rhône from the Winery Depeyre
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Phacelies Côtes-du-Rhône of Winery Depeyre in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Phacelies Côtes-du-Rhône
Pairings that work perfectly with Les Phacelies Côtes-du-Rhône
Original food and wine pairings with Les Phacelies Côtes-du-Rhône
The Les Phacelies Côtes-du-Rhône of Winery Depeyre matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of lomo saltado, marielle's lamb and eggplant parmentier or duck breast with spices, roasted figs with honey and port.
Details and technical informations about Winery Depeyre's Les Phacelies Côtes-du-Rhône.
Discover the grape variety: Joubertin
Joubertin noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Joubertin noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Les Phacelies Côtes-du-Rhône from Winery Depeyre are 2012, 2014
Informations about the Winery Depeyre
The Winery Depeyre is one of of the world's greatest estates. It offers 14 wines for sale in the of Rhône méridional to come and discover on site or to buy online.
The wine region of Rhône méridional
Côtes du Rhône is a regional appellation in the Rhône Valley in eastern France. It applies to red, rosé and white wines, and includes more than 170 villages. The area follows the course of the Rhône southward for 125 miles (200 km) from Saint-Cyr-sur-le-Rhône to Avignon. A small portion of the wines in the appellation are white wines.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Pressing
Mechanical action consisting of pressing the grapes (before fermentation for whites) or the marc soaked in wine (after fermentation for reds).













