
Domaine Denis Père & FilsCorton Grand Cru 'Les Paulands'
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Corton Grand Cru 'Les Paulands' from the Domaine Denis Père & Fils
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Corton Grand Cru 'Les Paulands' of Domaine Denis Père & Fils in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Corton Grand Cru 'Les Paulands'
Pairings that work perfectly with Corton Grand Cru 'Les Paulands'
Original food and wine pairings with Corton Grand Cru 'Les Paulands'
The Corton Grand Cru 'Les Paulands' of Domaine Denis Père & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tongue with vegetables and madeira sauce, veal blanquette burger or roast wild boar with beer.
Details and technical informations about Domaine Denis Père & Fils's Corton Grand Cru 'Les Paulands'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Domaine Denis Père & Fils
The Domaine Denis Père & Fils is one of of the world's greatest estates. It offers 27 wines for sale in the of Corton Grand Cru 'Les Paulands' to come and discover on site or to buy online.
The wine region of Corton Grand Cru 'Les Paulands'
Fragmented climat of northern Côte de Beaune on Aloxe-Corton/Ladoix — upper part Grand Cru, mid-slope Premier Cru, base Village. 100% Pinot Noir vigorous and full-bodied, robust yet refined, tender and fruity — peak at 3–5 years. Firm tannins signature. Stony limestone soils at the foot of the slope, red-brown with chailles rich in potassium.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Rich
Said of a complex and concentrated wine, whose power suggests a good capacity for ageing.





