
Domaine DemianeVieilles Vigne Brouilly
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Vieilles Vigne Brouilly of the Domaine Demiane is in the top 40 of wines of Beaujolais.

Taste structure of the Vieilles Vigne Brouilly from the Domaine Demiane
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vigne Brouilly of Domaine Demiane in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Vieilles Vigne Brouilly
Pairings that work perfectly with Vieilles Vigne Brouilly
Original food and wine pairings with Vieilles Vigne Brouilly
The Vieilles Vigne Brouilly of Domaine Demiane matches generally quite well with dishes of pasta, veal or pork such as recipes of pasta with arrabiata, veal tagine with preserved lemons and saffron or stuffed artichoke.
Details and technical informations about Domaine Demiane's Vieilles Vigne Brouilly.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Last vintages of this wine
The best vintages of Vieilles Vigne Brouilly from Domaine Demiane are 2015, 2018, 2016
Informations about the Domaine Demiane
The Domaine Demiane is one of of the world's greatest estates. It offers 2 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Musk
A sensual, full-bodied animal substance used in luxury perfumery, produced by a small deer, the musk deer, also called musk deer.










