Winery DemazetGentilice Viognier
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or game (deer, venison).
Taste structure of the Gentilice Viognier from the Winery Demazet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gentilice Viognier of Winery Demazet in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Gentilice Viognier of Winery Demazet in the region of Rhone Valley often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit.
Food and wine pairings with Gentilice Viognier
Pairings that work perfectly with Gentilice Viognier
Original food and wine pairings with Gentilice Viognier
The Gentilice Viognier of Winery Demazet matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or mature and hard cheese such as recipes of turkey roulades, flavoured sauce, pasta with tuna or comté cheese and cream soufflé.
Details and technical informations about Winery Demazet's Gentilice Viognier.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Last vintages of this wine
The best vintages of Gentilice Viognier from Winery Demazet are 2017, 2018
Informations about the Winery Demazet
The Winery Demazet is one of of the world's great estates. It offers 97 wines for sale in the of Ventoux to come and discover on site or to buy online.
The wine region of Ventoux
The wine region of Ventoux is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Saint Jean du Barroux or the Château Unang produce mainly wines red, white and pink. The most planted grape varieties in the region of Ventoux are Mourvèdre, Clairette and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Ventoux often reveals types of flavors of cherry, gooseberry or anise and sometimes also flavors of eucalyptus, tropical or pineapple.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Shoulder
The upper part of the bottle located at the base of the shoulder-shaped neck.