Winery Demazet - Sud Ventoux Rosé

Winery DemazetSud Ventoux Rosé

The Sud Ventoux Rosé of Winery Demazet is a pink wine from the region of Vin de France.
In the mouth this pink wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Sud Ventoux Rosé from the Winery Demazet

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sud Ventoux Rosé of Winery Demazet in the region of Vin de France is a powerful.

Details and technical informations about Winery Demazet's Sud Ventoux Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Viognier

Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.

Informations about the Winery Demazet

The winery offers 78 different wines.
Its wines get an average rating of 3.6.
It is in the top 55 of the best estates in the region
It is located in Vin de France

The Winery Demazet is one of of the world's great estates. It offers 106 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 250000 of of France wines
In the top 20000 of of Vin de France wines
In the top 40000 of pink wines
In the top 800000 wines of the world

The wine region of Vin de France

The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.

The word of the wine: Oenology

The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.

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