Winery DehoursBlanc de Meunier Collection Extra Brut Champagne
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Blanc de Meunier Collection Extra Brut Champagne from the Winery Dehours
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Blanc de Meunier Collection Extra Brut Champagne of Winery Dehours in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Blanc de Meunier Collection Extra Brut Champagne
Pairings that work perfectly with Blanc de Meunier Collection Extra Brut Champagne
Original food and wine pairings with Blanc de Meunier Collection Extra Brut Champagne
The Blanc de Meunier Collection Extra Brut Champagne of Winery Dehours matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of delicious marinated pork chops, cod and potato gratin or parillade of fish and seafood.
Details and technical informations about Winery Dehours's Blanc de Meunier Collection Extra Brut Champagne.
Discover the grape variety: Delrho
Simple colourful and fruity reds with a light purple colour, smooth tannins, an airy palate with preserved acidity, and understated aromas of red and black fruits. Productive. Now marginal, surviving in a few heritage plots in France and preserved in varietal collections for its genetic interest. French black hybrid variety developed in the 20th century as a disease-resistant cross.
Last vintages of this wine
The best vintages of Blanc de Meunier Collection Extra Brut Champagne from Winery Dehours are 2007
Informations about the Winery Dehours
The Winery Dehours is one of of the world's great estates. It offers 27 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Bitter
Normal for certain young red wines rich in tannin, bitterness is in other cases a defect due to a bacterial disease.
