Winery Dead Crow VineyardsEstate Blend

Red wine of Washington of United States

The Estate Blend of Winery Dead Crow Vineyards is a red wine from the region of Washington.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Estate Blend from the Winery Dead Crow Vineyards

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Estate Blend of Winery Dead Crow Vineyards in the region of Washington is a powerful with a nice balance between acidity and tannins.

Food and wine pairings with Estate Blend

Pairings that work perfectly with Estate Blend

Original food and wine pairings with Estate Blend

Pasta

The Estate Blend of Winery Dead Crow Vineyards matches generally quite well with dishes of beef, pasta or veal such as recipes of tournedos rossini with port sauce, chinese noodles with shrimp or calf sweetbread with mushrooms.

Details and technical informations about Winery Dead Crow Vineyards's Estate Blend.

Winery

Winery Dead Crow Vineyards

Grape varieties

Region/Great wine region

Washington

Country

United States

Style of wine

Red

Alcohol

14°

Allergens

Contains sulfites

Discover the grape variety: Villard noir

An interspecific cross between Chancellor - 7053 Seibel - and 6905 Seibel or Subéreux, obtained by the Seyve-Villard company, formerly located in Saint Vallier in the Drôme. As with the white Villard - 12375 Seyve-Villard - these were the two most widely planted direct-producer hybrids. Today, Villard noir is on the verge of extinction, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.

Informations about the Winery Dead Crow Vineyards

The winery offers 3 different wines.

Its wines get an average rating of 4.

It is in the top 3 of the best estates in the region

It is located in Washington

The Winery Dead Crow Vineyards is one of of the world's greatest estates. It offers 3 wines for sale in the of Washington to come and discover on site or to buy online.

In the top 100000 of of United States wines

In the top 8000 of of Washington wines

In the top 400000 of red wines

In the top 700000 wines of the world

The wine region of Washington

Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.

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