Winery Weingut HuberBaden Gennbacher Kinzigtaler Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Baden Gennbacher Kinzigtaler Riesling from the Winery Weingut Huber
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Baden Gennbacher Kinzigtaler Riesling of Winery Weingut Huber in the region of Baden is a with a nice freshness.
Food and wine pairings with Baden Gennbacher Kinzigtaler Riesling
Pairings that work perfectly with Baden Gennbacher Kinzigtaler Riesling
Original food and wine pairings with Baden Gennbacher Kinzigtaler Riesling
The Baden Gennbacher Kinzigtaler Riesling of Winery Weingut Huber matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of veal saltimbocca, brochette of scallops and prawns or caramel pork.
Details and technical informations about Winery Weingut Huber's Baden Gennbacher Kinzigtaler Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Weingut Huber
The Winery Weingut Huber is one of of the world's greatest estates. It offers 5 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.