Winery Von WinningSauvignon Blanc II
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc II from the Winery Von Winning
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc II of Winery Von Winning in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc II of Winery Von Winning in the region of Pfalz often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
Food and wine pairings with Sauvignon Blanc II
Pairings that work perfectly with Sauvignon Blanc II
Original food and wine pairings with Sauvignon Blanc II
The Sauvignon Blanc II of Winery Von Winning matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of marmite dieppoise, quiche without pastry, courgette and blue cheese or goat cheese and tomato sandwich.
Details and technical informations about Winery Von Winning's Sauvignon Blanc II.
Discover the grape variety: Melnik
It is most certainly one of the oldest vitis vinifera varieties found mainly in the southwestern part of Bulgaria, and is not known elsewhere - except perhaps in neighbouring Greece and Macedonia - than in this country where it is recognized as endemic. It should not be confused with Ranna Melnishka Loza, also known as Melnik 55, which is the result of crosses between this Melnik and several known Vitis viniferas, including Valdiguié.
Last vintages of this wine
The best vintages of Sauvignon Blanc II from Winery Von Winning are 2010, 2011, 2013, 2014 and 2012.
Informations about the Winery Von Winning
The Winery Von Winning is one of of the world's great estates. It offers 129 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Ancestral method
A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).
