
Winery Von WinningSauvignon Blanc I
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc I from the Winery Von Winning
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc I of Winery Von Winning in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc I of Winery Von Winning in the region of Pfalz often reveals types of flavors of pineapple, cream or grapefruit and sometimes also flavors of oaky, tropical or citrus.
Food and wine pairings with Sauvignon Blanc I
Pairings that work perfectly with Sauvignon Blanc I
Original food and wine pairings with Sauvignon Blanc I
The Sauvignon Blanc I of Winery Von Winning matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cuttlefish in parsley sauce, quiche without pastry or italian-style zucchini and goat cheese pie.
Details and technical informations about Winery Von Winning's Sauvignon Blanc I.
Discover the grape variety: Gaglioppo
A very old grape variety cultivated in southern Italy (Sicily, Calabria, etc.), the Greeks and Romans already knew it. It is related to sangiovese and mantonico bianco. According to Pierre Galet, Magliocco is identical to Galioppo.
Last vintages of this wine
The best vintages of Sauvignon Blanc I from Winery Von Winning are 2018, 2015, 2013, 2012 and 2017.
Informations about the Winery Von Winning
The Winery Von Winning is one of of the world's great estates. It offers 129 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.














