Winery De StefaniPinot Grigio delle Venezie
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Pinot Grigio delle Venezie from the Winery De Stefani
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Grigio delle Venezie of Winery De Stefani in the region of Veneto is a powerful.
Wine flavors and olphactive analysis
On the nose the Pinot Grigio delle Venezie of Winery De Stefani in the region of Veneto often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Pinot Grigio delle Venezie
Pairings that work perfectly with Pinot Grigio delle Venezie
Original food and wine pairings with Pinot Grigio delle Venezie
The Pinot Grigio delle Venezie of Winery De Stefani matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of raoul's bouillabaisse, cream and tuna quiche or capon stuffed with foie gras.
Details and technical informations about Winery De Stefani's Pinot Grigio delle Venezie.
Discover the grape variety: Ruländer
Structured, aromatic whites in dry, sweet and botrytised styles, with a golden to amber robe and a rich, ample palate with fine acidity. Signature aromas of yellow fruits (pear, apricot, quince), honey, soft spices, candied fruits and brioche notes. Grown in Germany (Baden, Palatinate), defining great German whites for ageing. German synonym for Pinot Gris (Grauburgunder), a grey-skinned mutation of Burgundy's Pinot Noir.
Last vintages of this wine
The best vintages of Pinot Grigio delle Venezie from Winery De Stefani are 2017, 2018, 0, 2019
Informations about the Winery De Stefani
The Winery De Stefani is one of of the world's greatest estates. It offers 49 wines for sale in the of delle Venezie to come and discover on site or to buy online.
The wine region of delle Venezie
Kingdom of Italian Pinot Grigio: lively, accessible whites with signature notes of green apple, pear, citrus and white flowers, fresh dry finish. Easy, juicy style, perfect as an aperitif. Covers Friuli-Venezia Giulia, Veneto and Trentino: ~85% of Italian Pinot Grigio production over 26,500 ha. Some more structured cuvées as Ramato (short maceration on pinkish skins).
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Magnum
Bottle with a capacity of 1.5 litres.
