
Winery De SantisIrpinia
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Irpinia of the Winery De Santis is in the top 10 of wines of Campania.
Taste structure of the Irpinia from the Winery De Santis
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Irpinia of Winery De Santis in the region of Campania is a powerful.
Food and wine pairings with Irpinia
Pairings that work perfectly with Irpinia
Original food and wine pairings with Irpinia
The Irpinia of Winery De Santis matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick meatloaf, lasagne or chicken with merguez and tomatoes.
Details and technical informations about Winery De Santis's Irpinia.
Discover the grape variety: Subéreux
An interspecific cross made by Albert Seibel (1844-1936) between 4595 Seibel and 4199 Seibel. Little cultivated, it was used as a progenitor in obtaining direct producer hybrids known as Villard blanc, Villard noir, Vignoles, ... .
Last vintages of this wine
The best vintages of Irpinia from Winery De Santis are 2015, 0, 2012
Informations about the Winery De Santis
The Winery De Santis is one of of the world's greatest estates. It offers 2 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Heida
See savagnin.










