The Winery Gut Hermes of Mosel

The Winery Gut Hermes is one of the best wineries to follow in Mosel.. It offers 19 wines for sale in of Mosel to come and discover on site or to buy online.
Looking for the best Winery Gut Hermes wines in Mosel among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Gut Hermes wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Gut Hermes wines with technical and enological descriptions.
How Winery Gut Hermes wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of roast pork with mustard and honey, cucumber pie or tunisian mloukia of grandmother mimi.
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
5%). Highly precise whites, perfect at the table.
How Winery Gut Hermes wines pair with each other generally quite well with dishes of vegetarian such as recipes of mushroom, bacon and gruyere quiche.
Elegant, structured reds with ruby colour ranging from light to intense, fine silky tannins and fresh acidity, showing signature aromas of red fruits (cherry, raspberry, strawberry), forest floor, spices, leather and earthy notes. Fine ageing potential, excelling on schist and volcanic soils. Star of the great German reds of Baden VDP, Palatinate VDP and Ahr VDP. German synonym for Pinot Noir, the Burgundian variety raised to high standards in Germany.
How Winery Gut Hermes wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of sausages with kale, cuttlefish a la plancha or loubia.
In the mouth the white wine of Winery Gut Hermes. is a with a nice freshness.
Bottle with a capacity of 4.5 l.
How Winery Gut Hermes wines pair with each other generally quite well with dishes of vegetarian such as recipes of summer tuna quiche.
Intensely coloured, fruity reds with a dense purple robe, soft tannins and a generous palate, with aromas of black cherry, blackberry, plum and floral notes. Made as light easy-drinking reds, popular semi-dry cuvées and more structured barrel-aged versions. The second most planted red variety in Germany (Palatinate, Rheinhessen, Württemberg). Cross of helfensteiner × heroldrebe created in 1955 in Weinsberg by August Herold.
Planning a wine route in the of Mosel? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Gut Hermes.
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.