Winery Gut Hermes - Spatburgunder Trocken

Winery Gut HermesSpatburgunder Trocken

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Spatburgunder Trocken of Winery Gut Hermes is a red wine from the region of Ohio.
This wine generally goes well with vegetarian

Food and wine pairings with Spatburgunder Trocken

Pairings that work perfectly with Spatburgunder Trocken

Original food and wine pairings with Spatburgunder Trocken

The Spatburgunder Trocken of Winery Gut Hermes matches generally quite well with dishes of vegetarian such as recipes of nanie's diced ham quiche.

Details and technical informations about Winery Gut Hermes's Spatburgunder Trocken.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Trebbiano Toscano

Neutral, fresh dry whites with a pale golden robe, a supple palate and preserved acidity, with subtle aromas of citrus (lemon), white flowers and herbal notes. A rustic, productive profile. Component of Italian DOC whites (Vin Santo, white Chianti), massively used for Cognac distillation (as Ugni Blanc) and Jerez brandy. The most widely planted Trebbiano variety in Italy, grown mainly in Tuscany and Emilia-Romagna.

Last vintages of this wine

Spatburgunder Trocken - 0
In the top 100 of of Ohio wines
Average rating: 3.111100

The best vintages of Spatburgunder Trocken from Winery Gut Hermes are 0

Informations about the Winery Gut Hermes

The winery offers 19 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Ohio

The Winery Gut Hermes is one of of the world's great estates. It offers 16 wines for sale in the of Ohio to come and discover on site or to buy online.

Top wine Ohio
In the top 150000 of of United States wines
In the top 20000 of of Ohio wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Ohio

Midwestern wine state tempered by the Great Lakes, a cool climate. Signature Grand River Valley Riesling: chiselled, precise whites with signature notes of citrus, white peach, green apple, white flowers and a mineral touch, crisp acidity — compared to the neighbouring Finger Lakes. Buttery Chardonnay, fine silky Pinot Noir, peppery-raspberry Cabernet Franc. Also sweet Vidal Blanc hybrids, Catawba, Concord.

The word of the wine: Classified growth

Place name or castle subject to a classification (Médoc classification of 1855, classified growths of Alsace...)

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