Winery De MourMarigny Syrah
Red wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Marigny Syrah
Pairings that work perfectly with Marigny Syrah
Original food and wine pairings with Marigny Syrah
The Marigny Syrah of Winery De Mour matches generally quite well with dishes of beef, lamb or spicy food such as recipes of braised beef with carrots, lamb tagine with preserved lemons and onion compote with... or stuffed squid in the sétoise sauce.
Details and technical informations about Winery De Mour's Marigny Syrah.
Discover the grape variety: Harslevelu
Most certainly Hungarian. It is also found in Slovakia, Romania, Bulgaria, Russia, and even Australia. In Hungarian, "harslevelu" means "lime leaf".
Informations about the Winery De Mour
The Winery De Mour is one of of the world's great estates. It offers 85 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Sommelier
Person working in a restaurant and responsible for the wine service. The head sommelier is responsible for putting together the wine list, managing the sommelier brigade, and ensuring the sale of wines according to the dishes (food and wine pairing).
