Winery Markus MolitorWehlener Sonnenuhr Riesling Kabinett
White wine
This wine is composed of 100% of the grape variety Riesling.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Wehlener Sonnenuhr Riesling Kabinett from the Winery Markus Molitor
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wehlener Sonnenuhr Riesling Kabinett of Winery Markus Molitor in the region of Mosel is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Wehlener Sonnenuhr Riesling Kabinett of Winery Markus Molitor in the region of Mosel often reveals types of flavors of pineapple, grapefruit or tropical and sometimes also flavors of citrus, apples or peach.
Food and wine pairings with Wehlener Sonnenuhr Riesling Kabinett
Pairings that work perfectly with Wehlener Sonnenuhr Riesling Kabinett
Original food and wine pairings with Wehlener Sonnenuhr Riesling Kabinett
The Wehlener Sonnenuhr Riesling Kabinett of Winery Markus Molitor matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of macaroonade from sète, chinese fondue or fish and shrimp curry.
Details and technical informations about Winery Markus Molitor's Wehlener Sonnenuhr Riesling Kabinett.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Wehlener Sonnenuhr Riesling Kabinett from Winery Markus Molitor are 2018, 2016, 2011, 2010 and 2017.
Informations about the Winery Markus Molitor
The Winery Markus Molitor is one of of the world's great estates. It offers 257 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.
