Winery Markus MolitorErdener Treppchen Riesling Spätlese Trocken
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Erdener Treppchen Riesling Spätlese Trocken from the Winery Markus Molitor
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Erdener Treppchen Riesling Spätlese Trocken of Winery Markus Molitor in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Erdener Treppchen Riesling Spätlese Trocken of Winery Markus Molitor in the region of Mosel often reveals types of flavors of earth, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Erdener Treppchen Riesling Spätlese Trocken
Pairings that work perfectly with Erdener Treppchen Riesling Spätlese Trocken
Original food and wine pairings with Erdener Treppchen Riesling Spätlese Trocken
The Erdener Treppchen Riesling Spätlese Trocken of Winery Markus Molitor matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of stuffed mushrooms, soupions à la provençale or red mullet fillets in saffron sauce.
Details and technical informations about Winery Markus Molitor's Erdener Treppchen Riesling Spätlese Trocken.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Erdener Treppchen Riesling Spätlese Trocken from Winery Markus Molitor are 2004, 2017, 2003, 2018 and 0.
Informations about the Winery Markus Molitor
The Winery Markus Molitor is one of of the world's great estates. It offers 257 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Extraction
All the methods (pumping over, punching down) that allow the colour and tannins to be extracted from the grape skin during maceration, before fermentation begins. It is also possible to macerate after fermentation, but gently, so as not to extract the tannins from the seeds, which are greener. Because of its solvent power, alcohol favours extraction.
