Winery De LorenziVerduzzo Friulano
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
The Verduzzo Friulano of the Winery De Lorenzi is in the top 80 of wines of Friuli-Venezia Giulia.
Taste structure of the Verduzzo Friulano from the Winery De Lorenzi
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verduzzo Friulano of Winery De Lorenzi in the region of Friuli-Venezia Giulia is a powerful.
Food and wine pairings with Verduzzo Friulano
Pairings that work perfectly with Verduzzo Friulano
Original food and wine pairings with Verduzzo Friulano
The Verduzzo Friulano of Winery De Lorenzi matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pasta with tuna and laughing cow, parillade of fish and seafood or beet greens and black sesame seeds pie.
Details and technical informations about Winery De Lorenzi's Verduzzo Friulano.
Discover the grape variety: Muresconu
Muresconu noir is a grape variety that originated in France (Corsica). It produces a variety of grape especially used for the elaboration of wine. It is rare to find this grape to eat on our tables. Muresconu noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Verduzzo Friulano from Winery De Lorenzi are 0, 1973
Informations about the Winery De Lorenzi
The Winery De Lorenzi is one of of the world's greatest estates. It offers 17 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).
