Domaine de La Bastide - Vincent & Stéphanie BoyerGaloupins Sauvignon Blanc - Viognier
This wine is a blend of 2 varietals which are the Sauvignon and the Viognier.
In the mouth this white wine is a .
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Galoupins Sauvignon Blanc - Viognier from the Domaine de La Bastide - Vincent & Stéphanie Boyer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Galoupins Sauvignon Blanc - Viognier of Domaine de La Bastide - Vincent & Stéphanie Boyer in the region of Vin de Pays is a .
Food and wine pairings with Galoupins Sauvignon Blanc - Viognier
Pairings that work perfectly with Galoupins Sauvignon Blanc - Viognier
Original food and wine pairings with Galoupins Sauvignon Blanc - Viognier
The Galoupins Sauvignon Blanc - Viognier of Domaine de La Bastide - Vincent & Stéphanie Boyer matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or spicy food such as recipes of salmon pave en papillotte, carri of shrimps with chillies or moroccan chicken tagine.
Details and technical informations about Domaine de La Bastide - Vincent & Stéphanie Boyer's Galoupins Sauvignon Blanc - Viognier.
Discover the grape variety: Sauvignon
Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.
Last vintages of this wine
The best vintages of Galoupins Sauvignon Blanc - Viognier from Domaine de La Bastide - Vincent & Stéphanie Boyer are 2019
Informations about the Domaine de La Bastide - Vincent & Stéphanie Boyer
The Domaine de La Bastide - Vincent & Stéphanie Boyer is one of of the world's great estates. It offers 24 wines for sale in the of Méditerranée to come and discover on site or to buy online.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
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The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.