
Winery A. ChristmannGimmeldinger Biengarten Weissburgunder
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Gimmeldinger Biengarten Weissburgunder from the Winery A. Christmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gimmeldinger Biengarten Weissburgunder of Winery A. Christmann in the region of Pfalz is a powerful with a nice freshness.
Food and wine pairings with Gimmeldinger Biengarten Weissburgunder
Pairings that work perfectly with Gimmeldinger Biengarten Weissburgunder
Original food and wine pairings with Gimmeldinger Biengarten Weissburgunder
The Gimmeldinger Biengarten Weissburgunder of Winery A. Christmann matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tuna omelette, shrimp with cream and fettuccine or sublime salmon (stuffed salmon).
Details and technical informations about Winery A. Christmann's Gimmeldinger Biengarten Weissburgunder.
Discover the grape variety: Muscadoule
This direct-producing hybrid is the result of an interspecific cross between Villard blanc and Muscat de Hambourg, obtained in 1937 by Galibert Alfred and Coulondre Eric. Almost no longer multiplied, it is now clearly on the verge of extinction.
Last vintages of this wine
The best vintages of Gimmeldinger Biengarten Weissburgunder from Winery A. Christmann are 2012, 0, 2015
Informations about the Winery A. Christmann
The Winery A. Christmann is one of of the world's great estates. It offers 77 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Eye
In tasting, this is the first phase of the analysis of the wine, which consists of describing its visual aspect (colour, intensity, clarity, brilliance and possible defects).














