Winery De Bortoli - Sacred Hill Sémillon - Sauvignon Blanc

Winery De BortoliSacred Hill Sémillon - Sauvignon Blanc

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Sacred Hill Sémillon - Sauvignon Blanc of Winery De Bortoli is a white wine from the region of Riverina of Nouvelle-Galles du Sud.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Wine flavors and olphactive analysis

Wine with oak taste

oak

On the nose the Sacred Hill Sémillon - Sauvignon Blanc of Winery De Bortoli in the region of Nouvelle-Galles du Sud often reveals types of flavors of tropical, oak or citrus fruit and sometimes also flavors of tropical fruit.

Details and technical informations about Winery De Bortoli's Sacred Hill Sémillon - Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Sacred Hill Sémillon - Sauvignon Blanc - 2019
In the top 100 of of Riverina wines
Average rating: 3.311100
Sacred Hill Sémillon - Sauvignon Blanc - 2018
In the top 100 of of Riverina wines
Average rating: 3.211100
Sacred Hill Sémillon - Sauvignon Blanc - 2017
In the top 100 of of Riverina wines
Average rating: 3.311100
Sacred Hill Sémillon - Sauvignon Blanc - 2016
In the top 100 of of Riverina wines
Average rating: 311100
Sacred Hill Sémillon - Sauvignon Blanc - 2015
In the top 100 of of Riverina wines
Average rating: 311100
Sacred Hill Sémillon - Sauvignon Blanc - 2014
In the top 100 of of Riverina wines
Average rating: 2.911100
Sacred Hill Sémillon - Sauvignon Blanc - 2013
In the top 100 of of Riverina wines
Average rating: 3.411100

The best vintages of Sacred Hill Sémillon - Sauvignon Blanc from Winery De Bortoli are 2013, 2019, 2017, 2018 and 2016.

Informations about the Winery De Bortoli

The winery offers 478 different wines.
Its wines get an average rating of 3.5.
This winery is part of the De Bortoli Wines.
It is in the top 95 of the best estates in the region
It is located in Riverina in the region of Nouvelle-Galles du Sud

The Winery De Bortoli is one of of the world's great estates. It offers 462 wines for sale in the of Riverina to come and discover on site or to buy online.

Top wine Nouvelle-Galles du Sud
In the top 10000 of of Australia wines
In the top 1500 of of Riverina wines
In the top 65000 of white wines
In the top 250000 wines of the world

The wine region of Riverina

The wine region of Riverina is located in the region of Big Rivers of Nouvelle-Galles du Sud of Australia. Wineries and vineyards like the Domaine De Bortoli or the Domaine Bimbadgen produce mainly wines red, white and sweet. The most planted grape varieties in the region of Riverina are Chardonnay, Cabernet-Sauvignon and Durif, they are then used in wines in blends or as a single variety. On the nose of Riverina often reveals types of flavors of citrus, violet or tangerine and sometimes also flavors of clove, mushroom or wax.


The wine region of Nouvelle-Galles du Sud

The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.

News related to this wine

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

Chablis wines with Joe Fattorini in The Wine Show @Home

In this first episode of a series dedicated to Chablis wines on @The Wine Show @Home, wine expert and TV host Joe Fattorini introduces the vineyards and the wines of Chablis through a tasting of three wines: a Petit Chablis, a Chablis and a Chablis Premier Cru. #PureChablis #BourgogneWines #Chablis ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

The word of the wine: Performance

Quantity of grapes harvested per hectare. In AOC, the average yield is limited on the proposal of the appellation syndicate, validated by the Inao. The use of high-performance plant material (especially clones) and better control of vine diseases have increased yields. This is not without consequences on the quality of the wines (dilution) and on the state of the market (too much wine). We must not over-simplify: low yields are not synonymous with quality, and it is often in years with generous harvests that we find the greatest vintages (1982 and 1986 in Bordeaux, 1996 in Champagne, 1990 and 2005 in Burgundy...).

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