
Winery De BortoliEste Vintage Cuvée
This wine generally goes well with pork, vegetarian or poultry.
Food and wine pairings with Este Vintage Cuvée
Pairings that work perfectly with Este Vintage Cuvée
Original food and wine pairings with Este Vintage Cuvée
The Este Vintage Cuvée of Winery De Bortoli matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp curry (reunionese recipe), parmesan and poppy seed tuiles (5th meeting) or bouillabaisse like in marseille.
Details and technical informations about Winery De Bortoli's Este Vintage Cuvée.
Discover the grape variety: Agiorgitiko
It is very old in Greece, most certainly originating from the Aegean islands of Santorini(i) to be precise, where it is still the second black variety cultivated today. It is found in Canada (Quebec), in France it is practically unknown, although it is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Este Vintage Cuvée from Winery De Bortoli are 0
Informations about the Winery De Bortoli
The Winery De Bortoli is one of wineries to follow in Yarra Valley.. It offers 534 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.














