Winery Andreas BraunVolkacher Ratsherr Spätburgunder Spätlese Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Volkacher Ratsherr Spätburgunder Spätlese Trocken from the Winery Andreas Braun
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Volkacher Ratsherr Spätburgunder Spätlese Trocken of Winery Andreas Braun in the region of Franken is a with a nice freshness.
Food and wine pairings with Volkacher Ratsherr Spätburgunder Spätlese Trocken
Pairings that work perfectly with Volkacher Ratsherr Spätburgunder Spätlese Trocken
Original food and wine pairings with Volkacher Ratsherr Spätburgunder Spätlese Trocken
The Volkacher Ratsherr Spätburgunder Spätlese Trocken of Winery Andreas Braun matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of pork chops with potatoes, veal cutlets au gratin or turnip confit with parma cheese.
Details and technical informations about Winery Andreas Braun's Volkacher Ratsherr Spätburgunder Spätlese Trocken.
Discover the grape variety: Caberlot
Structured, elegant, age-worthy reds with a deep purple colour, firm tannins and an ample palate showing complex aromas of black fruits (cassis, blackberry), spices, balsamic notes and toasty nuances from ageing. A coveted, confidential cult wine. Grown almost exclusively by the Rogosky family in Tuscany (Podere Il Carnasciale) for a mythical single-estate cuvée. A rare Italian variety, a spontaneous cross of Cabernet Franc × Merlot discovered in Tuscany in the 1960s.
Informations about the Winery Andreas Braun
The Winery Andreas Braun is one of of the world's great estates. It offers 51 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Volume
Characteristic of a wine that gives the impression of being full in the mouth.
