Winery David GirardBlock 49
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Block 49 from the Winery David Girard
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Block 49 of Winery David Girard in the region of California is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Block 49
Pairings that work perfectly with Block 49
Original food and wine pairings with Block 49
The Block 49 of Winery David Girard matches generally quite well with dishes of beef, lamb or veal such as recipes of oxtail and carrot stew, oriental stew with couscous or sarthe pot.
Details and technical informations about Winery David Girard's Block 49.
Discover the grape variety: VB Cal 6-04
Interspecific crossing obtained in Switzerland by Valentin Blattner between Riesling x Sauvignon Blanc and a variety whose name has not yet been communicated and which is resistant to the main cryptogamic diseases. VB Cal 6-04 can be found in Switzerland, Belgium, Germany, etc. In France, a few plantations have been carried out and it is registered in the Official Catalogue of wine grape varieties under the name Sauvignac liste A.
Informations about the Winery David Girard
The Winery David Girard is one of of the world's great estates. It offers 16 wines for sale in the of El Dorado County to come and discover on site or to buy online.
The wine region of El Dorado County
The wine region of El Dorado County is located in the region of Sierra Foothills of California of United States. Wineries and vineyards like the Domaine Jolie-Laide or the Domaine Scott McLeod produce mainly wines red, white and pink. The most planted grape varieties in the region of El Dorado County are Cabernet-Sauvignon, Zinfandel and Sangiovese, they are then used in wines in blends or as a single variety. On the nose of El Dorado County often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, black fruit or red fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Traditional method
Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.
