
Winery Cellier des DauphinsCôtes du Rhône Prestige Rosé
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Côtes du Rhône Prestige Rosé from the Winery Cellier des Dauphins
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Côtes du Rhône Prestige Rosé of Winery Cellier des Dauphins in the region of Rhone Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Côtes du Rhône Prestige Rosé of Winery Cellier des Dauphins in the region of Rhone Valley often reveals types of flavors of strawberries, plum or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Côtes du Rhône Prestige Rosé
Pairings that work perfectly with Côtes du Rhône Prestige Rosé
Original food and wine pairings with Côtes du Rhône Prestige Rosé
The Côtes du Rhône Prestige Rosé of Winery Cellier des Dauphins matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of roast pork with prunes, tuna nuggets or fried rice with shrimp and chicken.
Details and technical informations about Winery Cellier des Dauphins's Côtes du Rhône Prestige Rosé.
Discover the grape variety: Malvasia Puntinata
Broad, aromatic dry whites with a lightly deepened golden colour, a rich palate and moderate acidity; signature aromas of yellow fruits (peach, apricot), honey, white flowers (acacia), almond and discreet muscat notes. Fine volcanic richness. Essential component of Frascati DOC and Castelli Romani DOC, bringing body to Latium whites. A Malvasia variety from Latium around Rome, also called Malvasia del Lazio.
Last vintages of this wine
The best vintages of Côtes du Rhône Prestige Rosé from Winery Cellier des Dauphins are 2017, 2018, 2015, 2013 and 2016.
Informations about the Winery Cellier des Dauphins
The Winery Cellier des Dauphins is one of of the world's great estates. It offers 100 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.














