Winery DastiPostafara Nero di Troia
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Postafara Nero di Troia from the Winery Dasti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Postafara Nero di Troia of Winery Dasti in the region of Pouilles is a powerful.
Food and wine pairings with Postafara Nero di Troia
Pairings that work perfectly with Postafara Nero di Troia
Original food and wine pairings with Postafara Nero di Troia
The Postafara Nero di Troia of Winery Dasti matches generally quite well with dishes of beef, pasta or lamb such as recipes of pastasciutta (corsica), one pot pasta with creamy chicken farfalle or lamb tagine with quince.
Details and technical informations about Winery Dasti's Postafara Nero di Troia.
Discover the grape variety: Petit Meslier
Petit Meslier blanc is a grape variety that originated in France (Champagne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Petit Meslier blanc can be found in many vineyards: South West, Cognac, Bordeaux, Champagne, Jura, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Dasti
The Winery Dasti is one of of the world's greatest estates. It offers 4 wines for sale in the of Pouilles to come and discover on site or to buy online.
The wine region of Pouilles
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
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The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.