
Winery Das MesaMesa/7.9 Tinto
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Mesa/7.9 Tinto from the Winery Das Mesa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mesa/7.9 Tinto of Winery Das Mesa in the region of Vinos de Pago is a powerful.
Food and wine pairings with Mesa/7.9 Tinto
Pairings that work perfectly with Mesa/7.9 Tinto
Original food and wine pairings with Mesa/7.9 Tinto
The Mesa/7.9 Tinto of Winery Das Mesa matches generally quite well with dishes of beef, pasta or veal such as recipes of oxtail confit in red wine, trofie ( pasta ) paradiso or pasta with veal stock sauce.
Details and technical informations about Winery Das Mesa's Mesa/7.9 Tinto.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Mesa/7.9 Tinto from Winery Das Mesa are 0
Informations about the Winery Das Mesa
The Winery Das Mesa is one of of the world's greatest estates. It offers 18 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Top of the Spanish quality pyramid (above DOCa and DO), reserved for 25 exceptional estates. Estate wines, grapes and vinification exclusively on site, 10 years of track record. All styles: concentrated, barrel-aged Cabernet, Syrah and Tempranillo reds (Dominio de Valdepusa, Arínzano, Pago de Otazu), maker's blends, a few ambitious whites. Great stylistic freedom.
The word of the wine: Perlant
Said of a slightly effervescent wine.














