Winery Darwin VineyardsAncestor Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Ancestor Sauvignon Blanc from the Winery Darwin Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ancestor Sauvignon Blanc of Winery Darwin Vineyards in the region of Central Valley is a powerful with a nice freshness.
Food and wine pairings with Ancestor Sauvignon Blanc
Pairings that work perfectly with Ancestor Sauvignon Blanc
Original food and wine pairings with Ancestor Sauvignon Blanc
The Ancestor Sauvignon Blanc of Winery Darwin Vineyards matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mouclade, quiche with leeks and fresh salmon from flo or fillet of trout with tapenade and goat cheese.
Details and technical informations about Winery Darwin Vineyards's Ancestor Sauvignon Blanc.
Discover the grape variety: Barlinka
- Origin : Very well known in South Africa, it was imported into this country in 1910 from Algeria and then mainly cultivated as a table grape... attempts at vinification were made but without success. It is also known in Portugal, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Ancestor Sauvignon Blanc from Winery Darwin Vineyards are 2020, 2019, 0
Informations about the Winery Darwin Vineyards
The Winery Darwin Vineyards is one of of the world's greatest estates. It offers 9 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Saignée (rosé de)
Rosé wine made from a vat of black grapes after a short maceration period.
