
Winery DareiLagar de Darei Grande Escolha Branco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Taste structure of the Lagar de Darei Grande Escolha Branco from the Winery Darei
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lagar de Darei Grande Escolha Branco of Winery Darei in the region of Beiras is a with a nice freshness.
Food and wine pairings with Lagar de Darei Grande Escolha Branco
Pairings that work perfectly with Lagar de Darei Grande Escolha Branco
Original food and wine pairings with Lagar de Darei Grande Escolha Branco
The Lagar de Darei Grande Escolha Branco of Winery Darei matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of barbecued lobster, bacon-gruyere-tomato cake or monkfish with curry.
Details and technical informations about Winery Darei's Lagar de Darei Grande Escolha Branco.
Discover the grape variety: Muscadine
Sweet and liqueur wines with a highly distinctive foxy, musky character, amber to golden colour, lush palate, showing powerful signature aromas of wild muscat (foxy signature), exotic fruits, flowers and earthy notes. Distinctly southern American identity. Grown in the south-eastern United States (Carolinas, Florida), resistant to phylloxera and disease, used in modern hybridisation programmes. Family of American varieties of the Vitis rotundifolia species.
Last vintages of this wine
The best vintages of Lagar de Darei Grande Escolha Branco from Winery Darei are 0, 2010
Informations about the Winery Darei
The Winery Darei is one of of the world's greatest estates. It offers 12 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
"Burgundy of Portugal": elegance and finesse at altitude. Signature Touriga Nacional as red: deep and perfumed with signature notes of violet, blackberry, black cherry, bergamot and pine resin, fine tannins and freshness drawn taut. Blended with fruity Alfrocheiro, supple Jaen (Mencía) and structured Tinta Roriz. Encruzado whites, a Portuguese reference: ample and mineral (pear, honey, hazelnut, age-worthy).
The wine region of Beiras
Vast region of north-central Portugal, a fragmented mosaic of distinct sub-regions. In the west, Bairrada makes dense Baga reds with notes of black cherry, blackberry and leather, firm tannins — the base of the great Portuguese sparkling wines. In the centre, Dao produces fine Touriga Nacional reds (violet, raspberry, spice) and elegant Encruzado whites (flowers, citrus, butter). To the continental east, fleshy Touriga of Beira Interior and aromatic Fernao Pires.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.














