Domaine Daniel DugoisTerre de Marne Chardonnay
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with poultry, mild and soft cheese or mushrooms.
Taste structure of the Terre de Marne Chardonnay from the Domaine Daniel Dugois
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre de Marne Chardonnay of Domaine Daniel Dugois in the region of Jura is a with a nice freshness.
Food and wine pairings with Terre de Marne Chardonnay
Pairings that work perfectly with Terre de Marne Chardonnay
Original food and wine pairings with Terre de Marne Chardonnay
The Terre de Marne Chardonnay of Domaine Daniel Dugois matches generally quite well with dishes of poultry, mushrooms or mild and soft cheese such as recipes of wiener schnitzel or viennese schnitzel, beef strogonoff or zucchini and feta pie.
Details and technical informations about Domaine Daniel Dugois's Terre de Marne Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Domaine Daniel Dugois
The Domaine Daniel Dugois is one of of the world's great estates. It offers 22 wines for sale in the of Arbois to come and discover on site or to buy online.
The wine region of Arbois
The wine region of Arbois is located in the region of Côtes du Jura of Jura of France. Wineries and vineyards like the Domaine Rolet or the Domaine Bénédicte et Stéphane Tissot produce mainly wines white, red and sweet. The most planted grape varieties in the region of Arbois are Chardonnay, Trousseau and Poulsard, they are then used in wines in blends or as a single variety. On the nose of Arbois often reveals types of flavors of butter, orange peel or banana and sometimes also flavors of quince, sour cherry or black currant.
The wine region of Jura
The Jura is a small wine region in eastern France that is responsible for some very special and traditional wine styles. It is close to the Swiss Jura, but quite distinct from it. Wedged between Burgundy to the west and Switzerland to the east, the region is characterized by a landscape of Wooded hills and the winding topography of the Jura Mountains. The Jura vineyards cover just over 1,850 hectares, forming a narrow strip of land almost 80 km Long from North to South.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.
