Winery Daniel BeldaCa Belda Blend

Red wine of Valence of Spain

3.7

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Ca Belda Blend of Winery Daniel Belda is a red wine from the region of Valence.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Ca Belda Blend from the Winery Daniel Belda

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Ca Belda Blend of Winery Daniel Belda in the region of Valence is a powerful with a nice freshness.

Food and wine pairings with Ca Belda Blend

Pairings that work perfectly with Ca Belda Blend

Original food and wine pairings with Ca Belda Blend

Pasta

The Ca Belda Blend of Winery Daniel Belda matches generally quite well with dishes of beef, pasta or veal such as recipes of veal shank with mushrooms, lasagna bolognese express or pork chops with veal stock sauce.

Details and technical informations about Winery Daniel Belda's Ca Belda Blend.

Winery

Winery Daniel Belda

Grape varieties

Region/Great wine region

Valence

Country

Spain

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Pinot gris

Pinot Gris is a grey grape variety mutated from Pinot Noir. It has its origins in Burgundy, where it is called pinot-beurot in reference to the colour of the grey robes worn by the monks of the region. Established in Alsace since the 17th century, pinot gris was called tokay until 2007. It is made up of bunches of small berries that vary in colour from pink to blue-grey. It is particularly well suited to the continental climate because it is resistant to the cold in winter and to spring frosts. This variety also likes dry limestone soils with plenty of sunshine in the summer. Pinot Gris is well suited to late harvesting or to the selection of noble grapes, depending on the year and the concentration of sugars in the berries. Pinot Gris wines are distinguished by their aromatic complexity of white fruits, mushrooms, honey, vanilla, cinnamon, etc., and their great finesse. In the Loire Valley, pinot gris is used in the Coteaux-d'Ancenis appellations. It gives dry or sweet wines with pear and peach aromas.

Last vintages of this wine

Ca Belda Blend - 2007

In the top 100 of of Valence wines

Average rating: 3.9

The best vintages of Ca Belda Blend from Winery Daniel Belda are 2007

Informations about the Winery Daniel Belda

The winery offers 31 different wines.

Its wines get an average rating of 3.4.

It is in the top 10 of the best estates in the region

It is located in Valence

The Winery Daniel Belda is one of of the world's greatest estates. It offers 30 wines for sale in the of Valence to come and discover on site or to buy online.

In the top 35000 of of Spain wines

In the top 2000 of of Valence wines

In the top 300000 of red wines

In the top 500000 wines of the world

The wine region of Valence

Valencia is a province in the centre of Spain's sunny east coast, perhaps better known for its oranges (and paella) than its wine. The administrative Center of Valencia is the city of the same name, the third largest in Spain and the largest port on the Mediterranean. Archaeological evidence suggests that wine making in Valencia dates back more than a thousand years, but the region has never been particularly prominent on the world wine map. In modern times, Valencia's wine production has focused on quantity rather than quality, although this is gradually changing.

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