Winery D'Oliveiras - Reserva Sercial Madeira

Winery D'OliveirasReserva Sercial Madeira

4.5
Note - 1Note - 1Note - 1Note - 1Note - 0.5
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the world.
The Reserva Sercial Madeira of Winery D'Oliveiras is a natural sweet wine from the region of Madeira of Terras Madeirenses.
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks and sweet desserts.
The Reserva Sercial Madeira of the Winery D'Oliveiras is in the top 50 of wines of Madeira.

Taste structure of the Reserva Sercial Madeira from the Winery D'Oliveiras

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Reserva Sercial Madeira of Winery D'Oliveiras in the region of Terras Madeirenses is a powerful with a good balance between acidity and sweetness.

Wine flavors and olphactive analysis

On the nose the Reserva Sercial Madeira of Winery D'Oliveiras in the region of Terras Madeirenses often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, citrus fruit.

Food and wine pairings with Reserva Sercial Madeira

Pairings that work perfectly with Reserva Sercial Madeira

Original food and wine pairings with Reserva Sercial Madeira

The Reserva Sercial Madeira of Winery D'Oliveiras matches generally quite well with dishes of sweet desserts or appetizers and snacks such as recipes of meringue for dummies or fake foie gras.

Details and technical informations about Winery D'Oliveiras's Reserva Sercial Madeira.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sercial

Vivid and nervy fortified whites with an amber-golden robe, taut mouthfeel and sharp acidity, with signature aromas of candied citrus, lemon, almond, green walnut, orange peel, honey and evolved oxidative notes with a characteristic bitter finish. Exceptional ageing potential (centuries). Star of the dry Madeira style, the most nervy of the four Madeira DOP styles. An autochthonous Portuguese variety of Madeira, signature of dry Madeiras.

Last vintages of this wine

Reserva Sercial Madeira - 1989
In the top 50 of of Madeira wines
Average rating: 4.511110.5
Reserva Sercial Madeira - 1970
In the top 50 of of Madeira wines
Average rating: 4.511110.5
Reserva Sercial Madeira - 1969
In the top 50 of of Madeira wines
Average rating: 4.611110.5
Reserva Sercial Madeira - 1937
In the top 50 of of Madeira wines
Average rating: 4.611110.5
Reserva Sercial Madeira - 0
In the top 50 of of Madeira wines
Average rating: 4.511110.5

The best vintages of Reserva Sercial Madeira from Winery D'Oliveiras are 1969, 1937, 1989, 1970 and 0.

Informations about the Winery D'Oliveiras

The winery offers 49 different wines.
Its wines get an average rating of 4.3.
It is in the top 15 of the best estates in the region
It is located in Madeira in the region of Terras Madeirenses

The Winery D'Oliveiras is one of of the world's great estates. It offers 34 wines for sale in the of Madeira to come and discover on site or to buy online.

Top wine Terras Madeirenses
In the top 2000 of of Portugal wines
In the top 55 of of Madeira wines
In the top 650 of natural sweet wines
In the top 35000 wines of the world

The wine region of Madeira

Portuguese volcanic island in the heart of the Atlantic, kingdom of indestructible fortified wines. Mythical Madeira heated by estufagem with signature notes of dried fruits, walnut, caramel, coffee, candied orange and a long iodine note, vibrant preserved acidity. 4 noble grapes define the styles: Sercial (dry, taut), Verdelho (medium-dry, smoky), Bual (medium-sweet, honeyed), Malvasia (sweet, candied). Tinta Negra as the base.


The wine region of Terras Madeirenses

IGP for the still wines of Madeira (≠ DOC Madeira fortified), vineyards on terraces on the Atlantic island. Tinta Negra dominant in sunny reds and rosés with ripe red fruits, cherry and a spicy touch, round mouthfeel. Verdelho, Sercial, Bual and Malvasia (historic Madeira varieties) as taut white kings with citrus, dried fruits and a marked saline-maritime touch. Touriga Nacional and internationals (Cabernet, Syrah, Chardonnay) as complement.

The word of the wine: Old

This term can have several meanings, but generally refers to a wine that is several years old and has been aged in the bottle after having been in the barrel.

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