
Winery D'OliveirasColheita Terrantez Madeira
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks and sweet desserts.
The Colheita Terrantez Madeira of the Winery D'Oliveiras is in the top 70 of wines of Madeira.

Taste structure of the Colheita Terrantez Madeira from the Winery D'Oliveiras
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colheita Terrantez Madeira of Winery D'Oliveiras in the region of Terras Madeirenses is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Colheita Terrantez Madeira of Winery D'Oliveiras in the region of Terras Madeirenses often reveals types of flavors of oak.
Food and wine pairings with Colheita Terrantez Madeira
Pairings that work perfectly with Colheita Terrantez Madeira
Original food and wine pairings with Colheita Terrantez Madeira
The Colheita Terrantez Madeira of Winery D'Oliveiras matches generally quite well with dishes of sweet desserts or appetizers and snacks such as recipes of brownies with nuts or smoked salmon and lemon cake.
Details and technical informations about Winery D'Oliveiras's Colheita Terrantez Madeira.
Discover the grape variety: Gouget noir
Simple, light and fruity reds with a lightly coloured clear ruby hue, soft tannins and an airy palate with moderate acidity, showing understated aromas of red fruits. Discreet, rustic profile. Almost disappeared, preserved in INRAE varietal collections, it bears witness to the pre-phylloxera ampelographic diversity of central and south-western France. Rare French black variety (synonym of Gouget), formerly grown in central and south-western France.
Last vintages of this wine
The best vintages of Colheita Terrantez Madeira from Winery D'Oliveiras are 1988, 1971, 1969, 0 and 1977.
Informations about the Winery D'Oliveiras
The Winery D'Oliveiras is one of of the world's great estates. It offers 34 wines for sale in the of Madeira to come and discover on site or to buy online.
The wine region of Madeira
Portuguese volcanic island in the heart of the Atlantic, kingdom of indestructible fortified wines. Mythical Madeira heated by estufagem with signature notes of dried fruits, walnut, caramel, coffee, candied orange and a long iodine note, vibrant preserved acidity. 4 noble grapes define the styles: Sercial (dry, taut), Verdelho (medium-dry, smoky), Bual (medium-sweet, honeyed), Malvasia (sweet, candied). Tinta Negra as the base.
The wine region of Terras Madeirenses
IGP for the still wines of Madeira (≠ DOC Madeira fortified), vineyards on terraces on the Atlantic island. Tinta Negra dominant in sunny reds and rosés with ripe red fruits, cherry and a spicy touch, round mouthfeel. Verdelho, Sercial, Bual and Malvasia (historic Madeira varieties) as taut white kings with citrus, dried fruits and a marked saline-maritime touch. Touriga Nacional and internationals (Cabernet, Syrah, Chardonnay) as complement.
The word of the wine: Castle
A term often used to designate wineries, even if they do not have a real castle.














