
Winery D. MateosInsaciable Garnacha
This wine generally goes well with pork, beef or lamb.
Food and wine pairings with Insaciable Garnacha
Pairings that work perfectly with Insaciable Garnacha
Original food and wine pairings with Insaciable Garnacha
The Insaciable Garnacha of Winery D. Mateos matches generally quite well with dishes of beef, lamb or pork such as recipes of beef miroton, shoulder of lamb on a bed of potatoes or beef bourguignon with cookéo.
Details and technical informations about Winery D. Mateos's Insaciable Garnacha.
Discover the grape variety: Catawba
American, was widely planted in the first half of the 19th century, particularly in the northern part of the United States. Discovered in 1819, it is the result of an interspecific cross between Vitis Labrusca Linné and Semillon (F. Huber 2016). It can still be found in the United States (New York, Ohio, etc.), Canada (Ontario), Brazil, South Africa, England, etc. In France, it is almost unknown. Note that the Catawba is also related to the concord.
Last vintages of this wine
The best vintages of Insaciable Garnacha from Winery D. Mateos are 2019, 0, 2018
Informations about the Winery D. Mateos
The Winery D. Mateos is one of of the world's great estates. It offers 49 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Primeur (wine)
A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.














