Winery d'ArenbergThe Dead Arm Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The The Dead Arm Shiraz of the Winery d'Arenberg is in the top 20 of wines of McLaren Vale.
Taste structure of the The Dead Arm Shiraz from the Winery d'Arenberg
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Dead Arm Shiraz of Winery d'Arenberg in the region of Australie du Sud is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
oak, chocolate
pepper, eucalyptus
leather, earthy
cheese, cream
violet, perfume
rhubarb, bell pepper
On the nose the The Dead Arm Shiraz of Winery d'Arenberg in the region of Australie du Sud often reveals types of flavors of iron, rhubarb or spices and sometimes also flavors of tree fruit, oak or vegetal.
Food and wine pairings with The Dead Arm Shiraz
Pairings that work perfectly with The Dead Arm Shiraz
Original food and wine pairings with The Dead Arm Shiraz
The The Dead Arm Shiraz of Winery d'Arenberg matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of simple baked roast beef, grandma melanie's cassoulet or duck legs with honey and orange.
Details and technical informations about Winery d'Arenberg's The Dead Arm Shiraz.
Discover the grape variety: Sweet Sapphire
Intra-specific cross between Beitamouni and C22-121 obtained in 2004 by David Cain at the I.F.G. of Bakersfield in California (United States). Its cultivation started in 2007. It is already known in the United States, Brazil, Australia, South Africa ... almost unknown in France. It should be noted that this variety is very much in demand in China, where it represents an important market.
Last vintages of this wine
The best vintages of The Dead Arm Shiraz from Winery d'Arenberg are 2018, 2001, 2004, 2005 and 1996.
Informations about the Winery d'Arenberg
The Winery d'Arenberg is one of of the world's greatest estates. It offers 81 wines for sale in the of McLaren Vale to come and discover on site or to buy online.
The wine region of McLaren Vale
The wine region of McLaren Vale is located in the region of Fleurieu of Australie du Sud of Australia. We currently count 599 estates and châteaux in the of McLaren Vale, producing 2626 different wines in conventional, organic and biodynamic agriculture. The wines of McLaren Vale go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
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The word of the wine: Deposit
Solid particles that can naturally coat the bottom of a bottle of wine. It is rather a guarantee that the wine has not been mistreated: in fact, to avoid the natural deposit, rather violent processes of filtration or cold passage (- 7 or - 8 °C) are used in order to precipitate the tartar (the small white crystals that some people confuse with crystallized sugar: just taste to dissuade you from it)