Winery Cyril le MoingDe-ci, de-là Grolleau - Gamay
Red wine
This wine is a blend of 2 varietals which are the Grolleau and the Gamay noir.
This wine generally goes well with beef
Food and wine pairings with De-ci, de-là Grolleau - Gamay
Pairings that work perfectly with De-ci, de-là Grolleau - Gamay
Original food and wine pairings with De-ci, de-là Grolleau - Gamay
The De-ci, de-là Grolleau - Gamay of Winery Cyril le Moing matches generally quite well with dishes of beef such as recipes of fondue vigneronne au vin rouge.
Details and technical informations about Winery Cyril le Moing's De-ci, de-là Grolleau - Gamay.
Discover the grape variety: Grolleau
Vibrant and fruity rosés with a pale salmon colour, a tender palate and fresh acidity, on aromas of strawberry, raspberry, redcurrant, candy and spring flowers. Light and thirst-quenching finish. Star of Rosé d'Anjou AOC (a pleasing off-dry rosé) and backbone of Loire and Touraine rosés. Occasionally vinified as light reds and sparkling rosés. Native Loire grape from Anjou and Touraine, once the most widely planted variety in Anjou before Cabernet Franc.
Informations about the Winery Cyril le Moing
The Winery Cyril le Moing is one of of the world's great estates. It offers 14 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
