Winery CVR LisboaMonte Judeu Vinho Regional
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Monte Judeu Vinho Regional from the Winery CVR Lisboa
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monte Judeu Vinho Regional of Winery CVR Lisboa in the region of Lisboa is a powerful.
Food and wine pairings with Monte Judeu Vinho Regional
Pairings that work perfectly with Monte Judeu Vinho Regional
Original food and wine pairings with Monte Judeu Vinho Regional
The Monte Judeu Vinho Regional of Winery CVR Lisboa matches generally quite well with dishes of beef, pasta or veal such as recipes of picadillo, my grandmother's macaroni gratin with gruyere cheese and smoked ham or moroccan style veal brochette.
Details and technical informations about Winery CVR Lisboa's Monte Judeu Vinho Regional.
Discover the grape variety: Johanniter
An interspecific cross between Riesling and FR 589-54 (Seyve-Villard 12481 x (pinot gris or rülander x chasselas or gutedel)) obtained in Germany in 1968 by Johannes Zimmermann. It has the particularity of having only one gene for resistance to mildew and powdery mildew. This variety can be found in Germany, Belgium, Switzerland, the Netherlands, etc. In France, it is practically unknown. Note that the "Johanniter" grape variety is a protected trademark.
Informations about the Winery CVR Lisboa
The Winery CVR Lisboa is one of of the world's greatest estates. It offers 3 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
