
Winery Cune (CVNE)Corona Semidulce Blanco
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Corona Semidulce Blanco from the Winery Cune (CVNE)
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Corona Semidulce Blanco of Winery Cune (CVNE) in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Corona Semidulce Blanco of Winery Cune (CVNE) in the region of Rioja often reveals types of flavors of microbio.
Food and wine pairings with Corona Semidulce Blanco
Pairings that work perfectly with Corona Semidulce Blanco
Original food and wine pairings with Corona Semidulce Blanco
The Corona Semidulce Blanco of Winery Cune (CVNE) matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of soupions à la provençale, reunion pepper candy or baked fish moroccan style.
Details and technical informations about Winery Cune (CVNE)'s Corona Semidulce Blanco.
Discover the grape variety: Clairette
Clairette rosé is a grape variety that originated in France (Provence). It produces a variety of grape used for wine making. However, it can also be found on our tables! Note that this grape variety can also be used for the elaboration of eaux de vie. This variety of vine is characterized by medium to large bunches of grapes of medium size. Clairette rosé can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Corona Semidulce Blanco from Winery Cune (CVNE) are 2012, 0, 2014
Informations about the Winery Cune (CVNE)
The Winery Cune (CVNE) is one of of the world's great estates. It offers 83 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.














