
Winery Cune (CVNE)Cerro de La Mesa Crianza
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Cerro de La Mesa Crianza from the Winery Cune (CVNE)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cerro de La Mesa Crianza of Winery Cune (CVNE) in the region of Rioja is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Cerro de La Mesa Crianza of Winery Cune (CVNE) in the region of Rioja often reveals types of flavors of oak.
Food and wine pairings with Cerro de La Mesa Crianza
Pairings that work perfectly with Cerro de La Mesa Crianza
Original food and wine pairings with Cerro de La Mesa Crianza
The Cerro de La Mesa Crianza of Winery Cune (CVNE) matches generally quite well with dishes of beef, lamb or veal such as recipes of fillet of beef with morels, fillet of lamb in potato dressing or duck with orange.
Details and technical informations about Winery Cune (CVNE)'s Cerro de La Mesa Crianza.
Discover the grape variety: Tempranillo
Elegant, structured reds with aromas of strawberry, cherry, plum, leather, blond tobacco and pronounced vanilla from long oak ageing. Ranges from Joven to Crianza, Reserva and Gran Reserva. Star of Rioja DOCa, Ribera del Duero DO and Toro DO, also shines in the Douro as Tinta Roriz/Aragonez. One of the world's most planted Spanish varieties.
Last vintages of this wine
The best vintages of Cerro de La Mesa Crianza from Winery Cune (CVNE) are 2009, 0, 2011, 2013 and 2012.
Informations about the Winery Cune (CVNE)
The Winery Cune (CVNE) is one of of the world's great estates. It offers 83 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Rebêche (champagne)
Must obtained in excess of the 2 550 litres authorised for a weight of 4 000 kilos of grapes. The first 2 050 litres constitute the cuvée and the next 500 litres the taille. The rebêche represents 1 to 3 % of the total volume and must be distilled or used to make ratafia.














