
Winery Cuna de PiedraReserva Roble Merlot
This wine generally goes well with beef and game (deer, venison).
Food and wine pairings with Reserva Roble Merlot
Pairings that work perfectly with Reserva Roble Merlot
Original food and wine pairings with Reserva Roble Merlot
The Reserva Roble Merlot of Winery Cuna de Piedra matches generally quite well with dishes of beef or game (deer, venison) such as recipes of beef bourguignon with cookéo or paella valenciana (without seafood).
Details and technical informations about Winery Cuna de Piedra's Reserva Roble Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Reserva Roble Merlot from Winery Cuna de Piedra are 2013, 2015, 2012, 0 and 2016.
Informations about the Winery Cuna de Piedra
The Winery Cuna de Piedra is one of of the world's greatest estates. It offers 12 wines for sale in the of Canelones to come and discover on site or to buy online.
The wine region of Canelones
The Canelones administrative department, Northeast of the Uruguayan capital of Montevideo, is home to the majority of Uruguay's Vineyards and accounts for aRound 60 percent of all wine produced in the country. It Lies in the South of the small South American country, where the majority of vines are planted, inland from the Atlantic coast and the Rio de la Plata estuary. The region itself covers a broad arc approximately 50km (30 miles) Deep, drawn clockwise from the northwestern outskirts of Montevideo round to the coastline east of the capital city. The eponymous administrative capital of the region lies 50km (31 miles) to the north of Montevideo.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.














