
Winery Cuatro SierrasPinacate Grenache
This wine generally goes well with beef and mature and hard cheese.
The Pinacate Grenache of the Winery Cuatro Sierras is in the top 10 of wines of Sonora.
Food and wine pairings with Pinacate Grenache
Pairings that work perfectly with Pinacate Grenache
Original food and wine pairings with Pinacate Grenache
The Pinacate Grenache of Winery Cuatro Sierras matches generally quite well with dishes of beef or mature and hard cheese such as recipes of boles de picolat (catalan meatballs) or vegetable soup with savoy cheese.
Details and technical informations about Winery Cuatro Sierras's Pinacate Grenache.
Discover the grape variety: Oeillade noire
Probably originating in the Languedoc, oeillade Noire is known by other names such as olhada, aragnan noir, ulhat, hulliade or croque. This variety should not be confused with Cinsault, which is highly productive, producing up to 5kg per vine, and is particularly noted for its drooping habit and vigour. The black eye is a late bloomer. Oidium, mildew and grey rot are its main enemies. It requires a rather short pruning, coulure and millerandage could harm its development and the grapes it would bear. It prefers a good exposure and reaches maturity around the second half of August. Its bunches are of medium size and its fruits have a great resemblance to those of the Cinsault. They have been eaten fresh at the table for a long time. The wine produced from this variety is quite alcoholic and has a colour similar to that of a cherry. The variety is no longer multiplied and seems to be on the way out.
Informations about the Winery Cuatro Sierras
The Winery Cuatro Sierras is one of of the world's great estates. It offers 13 wines for sale in the of Sonora to come and discover on site or to buy online.
The wine region of Sonora
The wine region of Sonora is located in the region of North of Mexico. Wineries and vineyards like the Domaine Cuatro Sierras or the Domaine Cuatro Sierras produce mainly wines red and white. The most planted grape varieties in the region of Sonora are Touriga nacional, Cabernet-Sauvignon and Malbec, they are then used in wines in blends or as a single variety. On the nose of Sonora often reveals types of flavors of earth, black fruit.
The wine region of North
Valle de Guadalupe is the key wine region in the state of Baja California, Mexico. Baja California, in turn, is responsible for 90 percent national wine production. At the heart of the valley is Guadalupe Village, which Lies 14 miles (20km) North of Ensenada city. The valley runs northeast to southwest on either side of Guadalupe, stretching from the Pacific coast inland for roughly 20 miles (32 km).
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.









