Winery CrvikNegromant Merlot
Red wine
This wine generally goes well with beef and game (deer, venison).
The Negromant Merlot of the Winery Crvik is in the top 80 of wines of Croatia and in the top 50 of wines of Dalmatian Coast.
Wine flavors and olphactive analysis
On the nose the Negromant Merlot of Winery Crvik in the region of Dalmatian Coast often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Negromant Merlot
Pairings that work perfectly with Negromant Merlot
Original food and wine pairings with Negromant Merlot
The Negromant Merlot of Winery Crvik matches generally quite well with dishes of beef or game (deer, venison) such as recipes of flemish beer stew or rabbit with cider and apples.
Details and technical informations about Winery Crvik's Negromant Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Negromant Merlot from Winery Crvik are 2017, 2016, 0, 2015 and 2013.
Informations about the Winery Crvik
The Winery Crvik is one of of the world's greatest estates. It offers 15 wines for sale in the of Dalmatian Coast to come and discover on site or to buy online.
The wine region of Dalmatian Coast
The wine region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Bibich or the Domaine Boškinac produce mainly wines red and white. The most planted grape varieties in the region of Dalmatian Coast are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Dalmatian Coast often reveals types of flavors of pineapple, black currant or cola and sometimes also flavors of dark fruit, cinnamon or prune.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.
