The Winery Croix d'Amour of Beaujolais Nouveau of Beaujolais

Winery Croix d'Amour
The winery offers 2 different wines
3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 3.2.
It is ranked in the top 35 of the estates of Beaujolais.
It is located in Beaujolais Nouveau in the region of Beaujolais

The Winery Croix d'Amour is one of the world's great estates. It offers 2 wines for sale in of Beaujolais Nouveau to come and discover on site or to buy online.

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Top Winery Croix d'Amour wines

Looking for the best Winery Croix d'Amour wines in Beaujolais Nouveau among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Croix d'Amour wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Croix d'Amour wines with technical and enological descriptions.

The top red wines of Winery Croix d'Amour

Food and wine pairings with a red wine of Winery Croix d'Amour

How Winery Croix d'Amour wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with homemade pesto, chicken in sauce or nanie's diced ham quiche.

Organoleptic analysis of red wines of Winery Croix d'Amour

In the mouth the red wine of Winery Croix d'Amour. is a with a nice freshness.

The best vintages in the red wines of Winery Croix d'Amour

  • 2020With an average score of 3.24/5

The grape varieties most used in the red wines of Winery Croix d'Amour.

  • Gamay

Discovering the wine region of Beaujolais Nouveau

Beaujolais Nouveau is the name given to Beaujolais and Beaujolais Villages wines that are released almost immediately after the harvest. Perhaps the most famous expression of the Gamay Grape, these light, Fruity reds are usually the first of the year's harvest in France, and are released each year with great fanfare internationally. For centuries, simple wines made from freshly harvested grapes have quenched the thirst of Vineyard workers at the end of the harvest in Beaujolais, but traditionally they were only distributed locally. Interest in the style spread following the reform of appellation law at the end of the Second World War and by the 1960s the first Beaujolais wines were widely sold throughout France as soon as they were released, often with the announcement "Le Beaujolais Nouveau est arrivé! Beaujolais producers saw the marketing opportunities in being the first wine of the harvest and a "race" to get the first bottle of wine to Paris was set up by some of the biggest names, promoting the Nouveau style and attracting international interest.

In the 1970s and 1980s, Beaujolais Nouveau became a worldwide phenomenon, with a particular following in the United States, Japan and Germany. By law, sales of this wine are limited until one minute after midnight on the third Thursday in November. Beaujolais Nouveau wines can be red or rosé (the term does not apply to white Beaujolais wines) and are mainly made from the Gamay grape. They are Bright purplish red in colour and have an Aroma often compared to candied cherries, red plums, bananas and even bubblegum.

Discover other wineries and winemakers neighboring the Winery Croix d'Amour

Planning a wine route in the of Beaujolais Nouveau? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Croix d'Amour.

Discover the grape variety: Sousão

Most certainly Portuguese. It can also be found in Spain and South Africa. It would be related to the loureiro and the caino blanco.

News about Winery Croix d'Amour and wines from the region

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

Chablis takes pride in its subsoil by Ivy NG

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this two-and-a-half-minute clip, Yvy NG describes the unique subsoil that Chablis is so proud of. ...

The Mâcon plus appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...

The word of the wine: Effervescent

Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.