Winery CrocianiRosso d'Arnaldo
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Rosso d'Arnaldo from the Winery Crociani
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rosso d'Arnaldo of Winery Crociani in the region of Tuscany is a powerful.
Wine flavors and olphactive analysis
On the nose the Rosso d'Arnaldo of Winery Crociani in the region of Tuscany often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Rosso d'Arnaldo
Pairings that work perfectly with Rosso d'Arnaldo
Original food and wine pairings with Rosso d'Arnaldo
The Rosso d'Arnaldo of Winery Crociani matches generally quite well with dishes of beef, lamb or veal such as recipes of harira de mamie (moroccan soup), traditional tunisian couscous or roast veal orloff.
Details and technical informations about Winery Crociani's Rosso d'Arnaldo.
Discover the grape variety: Maria Gomes
Aromatic, lively dry whites with a pale golden colour, a slender palate and preserved acidity, showing signature aromas of discreet muscat notes, white flowers (acacia), citrus (lemon) and white-fleshed fruits. Also used in fresh, fragrant sparkling wines (espumante). The pillar of Bairrada, where it is known by this name, contributing to Portuguese sparkling and dry whites. Synonym used in Bairrada for Fernão Pires, one of the most planted white varieties in Portugal.
Last vintages of this wine
The best vintages of Rosso d'Arnaldo from Winery Crociani are 2011, 2017, 0, 2016
Informations about the Winery Crociani
The Winery Crociani is one of of the world's greatest estates. It offers 11 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Empyreumatic
Families of smells and aromas related to smoke, burnt, and more generally to roasting.
