Winery CrivelliCollina La Mora Barbera d'Asti
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Collina La Mora Barbera d'Asti from the Winery Crivelli
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Collina La Mora Barbera d'Asti of Winery Crivelli in the region of Piémont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Collina La Mora Barbera d'Asti of Winery Crivelli in the region of Piémont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Collina La Mora Barbera d'Asti
Pairings that work perfectly with Collina La Mora Barbera d'Asti
Original food and wine pairings with Collina La Mora Barbera d'Asti
The Collina La Mora Barbera d'Asti of Winery Crivelli matches generally quite well with dishes of pasta, veal or pork such as recipes of very simple spaghetti carbonara, pork tenderloin with onions or baked bread (tomato, mushroom, ham, cheese).
Details and technical informations about Winery Crivelli's Collina La Mora Barbera d'Asti.
Discover the grape variety: Brayades
Most certainly from the Rhone Valley, it was practically only found in the Ardèche. Today, it has almost disappeared and the photographs below may be the last ones as the strain we found has since been pulled out. - Synonymy: exbrayat, to be used in the masculine form (for all the synonyms of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Collina La Mora Barbera d'Asti from Winery Crivelli are 2017, 2013, 2015, 2012 and 2011.
Informations about the Winery Crivelli
The Winery Crivelli is one of of the world's greatest estates. It offers 7 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Generic
A term that can have several meanings, but often designates a branded wine as opposed to a wine from a vineyard or château, sometimes abused to designate regional appellations (e.g. Bordeaux, Burgundy, etc.).
